Leaves

Our jars rotate with seasons. Expect Chinese and Taiwanese oolongs, straightforward Assams, steamed greens, and herbals without perfume overload.

Each label lists origin when known, elevation notes when helpful, and a steeping range you can actually follow at home. We prefer clarity over mystique.

Ask to smell before you buy. We weigh to the gram. Sample sizes exist for curious drinkers who do not want a full tin yet.

Continue to tasting or contact.

Black teas include breakfast blends and single-estate options when lots impress us. Greens arrive in smaller bags because freshness matters. Herbals avoid candy aromas; we prefer lemongrass, mint, and roasted grain notes that still taste like plants.

Gift tins can be packed while you wait if the queue is short. Ribbon is optional. We will write steeping cards in English so recipients are not left guessing temperatures.

Storage advice is simple: cool, opaque, sealed. Keep leaf away from spice racks and coffee grinders. Bring a tin back for refills when the variety remains in stock.